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Kitchen Theory | Immersive Dining
  • Home
  • About Us
    • About Us
    • What Is Multisensory Dining
    • Chef Jozef Youssef
    • Collaborators
    • Partners
    • In The Press
  • Services
    • Brand & Corporate
    • Private Dining
    • Chef’s Table Supper Club
    • Digital Dining
    • Science of Christmas
    • Supper Club Gift Vouchers
    • Speaker, Workshop, & Consulting
    • Enquire Form
  • Cocoa Matrix
  • Contact
    • Contact
    • Join our team
  • Book Your Seat

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HomeIn the PressBBC RADIO – WHY DON’T WE ALL LIKE THE SAME FOOD?
May 4, 2018
In the Press

BBC RADIO – WHY DON’T WE ALL LIKE THE SAME FOOD?

In May 2018,  Chef Jozef Youssef is featured on BBC World Service looking at how our childrens research project exploring sensory play at Underhill School in Barnet can help impact childrens acceptance of trying new foods.  Fast forward to 20:00 mins to hear the children interacting with Jozef and our team and some of the results.

Listen to the full episode here
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Kitchen Theory is a multisensory gastronomy design studio, known for creating experimental and immersive food and drink experiences for both public and private events.

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